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All Purpose Sauce and Smoke

From flavor filled Mild Cherry Pepper to our Spicy Serrano, every heat level needed to impress your guest is covered with 100% Total Satisfaction. And if gold medal sauces alone aren’t enough to elevate your culinary creation to blue ribbon status, kick in FORT WORTH STOCKYARDS delectable LIQUID SMOKE in Natural Hickory or Gourmet Chipotle flavor for the absolute finest taste imaginable!
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No Beans Chili
 
Ingredients
• 1 pound ground beef
• 2 cloves garlic, minced
• 1 large onion, chopped
• 2 tablespoons chili powder
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• 1 teaspoon hot pepper sauce
• 1 (28 ounce) can crushed tomatoes
• 1/4 cup red wine vinegar
• ½ cup Ft. Worth Stockyards Southwest Chipotle Sauce
 
Directions

1. Crumble the ground beef into a stock pot or large Dutch oven over medium-high heat. Add the onion and garlic, and cook stirring frequently until beef is evenly browned. Drain off excess grease.
2. Season with chili powder, oregano, cumin and hot sauce. Stir in the tomatoes, vinegar and Ft. Worth Stockyards Southwest Chipotle Sauce. Bring to a boil, then reduce heat to low, and simmer for about 1 hour - or longer if you have time. Stir occasionally to prevent burning on the bottom.
Serves 6

Fort Worth Stockyards All Purpose Sauce Recipes
No Beans Chili
User Comments
kevin & debi from Texas
My husband and I love the sauce and use it on everything we eat. He gets a little moody when we are out of it! There is nothing like it, Cherry Pepper is my favorite. Try it in and on meatloaf instead of catsup, it is great.

 
 
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